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Food Assignment Examples

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Consuming Unhealhy Food Against Healthy Food

Ever since the existence of human beings, the majority of peoples from all over the world have been struggling with eating food behaviors. Food is essential to our body, and we need to eat at least 3 times a day in order to fulfill the required energy that the body needs to work on it’s…

Food Safety Legislation in Pakistan: Identifying Entry Points for Public Intervention

Food safety is a concern of everyone. Given that food intake is the fundamental precondition for survival, food safety issues embrace us all the time. Food safety simply means that what we eat, chew or drink is safe for human health. In order to ensure that people get safe food, multidimensional approaches have to be…

What Factors Are Influencing the Current Global Food Shortage

Food shortage is one of the most pressing problems faced today by different societies all over the world. Though there is a large part of the society who can avail of having three full meals a day and a sad reality that excess food after mealtimes are sometimes thrown at the garbage, a great number…

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Food Adulteration

A healthy mind dwells in a healthy body. People have become health conscious and nowadays articles and programmes related with health awareness have been attracting millions of household. Hectic schedule, changing food habits and lack of proper timetable in daily routine have only made things complexed for each individual. The health problems further get aggravated…

Food and Eating Customs Differ Around the World

People eat different types of food in different countries. The way they eat is also different. Some countries have their meal at certain times whereas in some countries people eat anytime. In Nepal, where I was born, the most common foods that have to be in every meal are rice, lentils, curry, and pickles. There…

The Stove Technology

Our methods of cooking have changed over time, like some people still do today, ancient people cooked over coal, but today all we have to do is turn a knob to get the fire going. The technology of stoves/ovens has had an enormous impact on my life. Learning how to cook from a young age…

Kit Kat Food Products

On 22 April, the IPAB ruled on a trademark dispute between Swiss multinational Societe des Produits Nestle S. A (hereafter Nestle) and Kolkata based Kit Kat Food Products over the use of the trademark ‘Kit Kat’. Two applications for the registration of the Kit Kat trademark in India was made by Nestle in 1987. However,…

Cheese

Cheese is nutritious food made mostly from the milk of cows but also other mammals, including sheep, goats, buffalo, reindeer, camels and yaks. Around 4000 years ago people have started to breed animals and process their milk. That’s when the cheese was born. Cheese consumption predates recorded history, with scholars believing it began as early…

Should the sale of Junk food In school cafeterias be banned

In more traditional years, parents had to prepare packed lunch for their kids when going to school. However, In present times, most parents are already incapable of doing such things. This is because they lack the luxury of time with the hectic schedules that they have. Parents tend to Just give money to their children…

Ready-To-Eat Breakfast Cereal Industry

The Ready-to-Eat (RTE) cereal industry started in 1894 when Dr. John Kellogg and his brother, W.K. Kellogg, endeavored to make whole grains appetizing to Dr. Kellogg’s vegetarian clients in his Michigan sanitarium. From this beginning, W.K. went on to invent the corn flake at later founded the Kellogg Company. In the same year, Henry Perky…

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